Spring is all about pastels (think: soft yellow, blush pink and light lavender). Layer with shiny metallics like copper and rose gold for a luxe look, or pair with neutrals like gray and taupe to keep the palette from feeling too “Easter.” And don’t be afraid to mix more than two colors. Try dressing your bridesmaids in various shades or create pairings for individual elements of your wedding, like lavender and mint for the ceremony, champagne and yellow for the cocktail hour, and gray and pale blue for the reception. Also hot, Pantone’s Color of the Year, marsala. Because this wine-like hue has rich undertones, pair it with ice blue to soften the look.